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Ingredients for the cocktail:
1 1/2 oz bourbon whiskey
2 tsp triple sec
2 tsp peach brandy
2 tsp cherry brandy
2 tbsp half-and-half
How to
make it:
Pour the bourbon whiskey triple sec peach brandy cherry brandy and half-and-half into a cocktail shaker half-filled with ice cubes. Shake well strain into a chilled old-fashioned glass and serve.
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