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Ingredients for the cocktail:
1 oz Scotch whisky
1 oz creme de menthe
1/2 - 2 oz dark tea
How to
make it:
Pour the Scotch whisky and creme de menthe into a mixing glass half-filled with ice cubes. Add dark tea to taste. Stir well. Strain into a cocktail glass garnish with a mint sprig and serve.
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