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Ingredients for the cocktail:
1/2 oz Crown Royal® Canadian whisky 1/2 oz peach schnapps 3/4 oz Blue Curacao liqueur 1 splash cranberry juice
How to
make it:
Pour the Crown Royal Canadian Whisky peach schnapps blue curacao and cranberry juice all into a cocktail shaker half-filled with ice cubes. Shake well strain into shot glasses or a single large shot glass and serve.
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