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Ingredients for the cocktail:
1 oz bourbon whiskey 2 dashes bitters 1/2 cup water 2 oz club soda 2 tsp powdered sugar 1 1/2 tsp instant coffee
How to
make it:
Dissolve the instant coffee in the water in an old-fashioned glass. Gradually stir in the sugar the bitters and the bourbon whiskey. Add ice and top with club soda. Garnish with a maraschino cherry and a slice of orange and serve.
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