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Ingredients for the cocktail:
1 1/4 oz Crown Royal® Canadian whisky
1 1/4 oz Smirnoff® vodka
1 1/2 oz sweet and sour mix
1 1/2 oz cranberry juice
1 oz Chambord® raspberry liqueur
1 splash fresh lime juice
How to
make it:
Mix all ingredients in a collins glass in order top to bottom (floating chambord on top). Garnish with lime and serve. To make shots instead place all ingredients in a shaker and shake well.
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