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Ingredients for the cocktail:
1 oz Scotch whisky
1/2 oz white creme de cacao
1/4 oz peppermint schnapps
1/4 oz Galliano® herbal liqueur
1 tsp Glayva® Scotch liqueur
1 oz whipping cream
How to
make it:
Shake and strain into an ice-filled old-fashioned glass and serve.
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