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Ingredients for the cocktail:
14 oz sweetened condensed milk
1 - 3/4 cup Irish whiskey
4 eggs
1 cup cream
2 tbsp chocolate syrup
1 tbsp instant coffee
1 tsp vanilla extract
1/2 tsp almond extract
How to
make it:
Combine all ingredients in a blender until smooth. Store in the refrigerator for up to one month.
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