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Ingredients for the cocktail:
2 oz Scotch whisky
1 1/3 oz lemon juice
1 tsp caster sugar
1/4 oz egg white
1 dash Angostura® bitters
4 oz soda water
How to
make it:
Add scotch lemon juice sugar egg and bitters to a cocktail shaker. Shake and strain into a collins glass half-filled with ice. Add the soda water and serve with a slice of orange and a muddler.
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