|
Ingredients for the cocktail:
2 oz Canadian whisky
1/2 oz Drambuie® Scotch whisky
1/2 oz orange juice
1/2 oz lemon juice
3 dashes orange bitters
How to
make it:
Combine the whisky Drambuie orange juice lemon juice and orange bitters in a cocktail shaker half-filled with ice cubes. Shake well and strain into an old-fashioned glass almost filled with ice cubes. Garnish with a twist of lemon and a maraschino cherry.
|
