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Ingredients for the cocktail:
1 oz Scotch whisky
1/2 oz Kirschwasser® cherry brandy
1/2 oz Amaretto Di Saronno® liqueur
1/2 oz lemon juice
1/2 oz almond syrup
1/4 oz grenadine syrup
How to
make it:
Shake and strain into a cocktail glass filled with crushed ice. Garnish with fruit and serve
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