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Ingredients for the cocktail:
1 1/2 oz DeKuyper® Peachtree schnapps
1/2 oz Crown Royal® Canadian whisky
1/2 oz Cointreau® orange liqueur
1 1/2 oz heavy cream
2 scoops vanilla ice cream
How to
make it:
Combine all ingredients in a blender. Blend until smooth and no chunks of ice are present. Pour into a mason jar and garnish with a fresh slice of peach if desired.
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