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Ingredients for the cocktail:
3 dashes bitters
3 oz Scotch whisky
1 tsp water
1 sugar cube
1 slice orange
1 maraschino cherry
How to
make it:
In an old-fashioned glass muddle the bitters and water into the sugar cube using the back of a teaspoon. Almost fill the glass with ice cubes and add the scotch. Garnish with the orange slice and the cherry. Serve with a swizzle stick.
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