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Ingredients for the cocktail:
1 oz amaretto almond liqueur
1/2 oz Scotch whisky
1/2 oz Cointreau® orange liqueur
4 oz grapefruit juice
How to
make it:
Shake with a glassful of broken ice and pour unstrained into a collins glass. Garnish with a slice of pineapple two cherries and a sprig of mint and serve.
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